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Experience Knowles Kitchen

Take a trip through various locations such as the Southern United States & the Caribbean. Our menu features comfort food classics, family favorites as well as lighter food options for everyone to enjoy.

Starters

Mini Crab Cakes

Fresh lump crabmeat served with a spicy relish aioli.

Salmon Bites

Deep fried Cajun style salmon pieces in a honey lime glaze.

Italian Meatballs

Ground beef or turkey meatballs cooked in homemade tomato sauce.

Asian Meatballs

Ground beef or turkey meatballs cooked in a sweet and tangy sauce.

Bruschetta

Fresh tomatoes and onions in a fresh garlic olive oil topped with balsamic glaze, parmesan cheese and fresh basil. Served over crostini.

Pork Belly Tacos

Slow roasted pork belly, sweet, caramelized onion, roasted poblano pepper
topped with cilantro. Served in a steamed bao bun.

Main

Chicken Francaise

Pan seared Chicken breast lightly seasoned and breaded in a lemon butter white wine sauce.

Chicken Parmigiana

Oven baked Chicken breast breaded and cooked in a homemade tomato sauce, topped with mozzarella and parmesan cheese.

Chicken Wings

50/100 Grilled or Fried combination of drums and flats. Mojo Citrus/Spicy/BBQ

Hawaiian Style Kabobs -Shrimp / Chicken

Grilled Chicken or shrimp with grilled pineapples, onions, and bell peppers in a sweet BBQ sauce on a skewer.

Pernil (Roasted Pork)

Roasted pork shoulder seasoned with fresh garlic, sazón and lime juice. Slowed-cooked and served with crispy skin.

Salmon

Fresh salmon filet pan seared in a honey-lime glaze.

Lasagna

Ground beef or turkey layered with fresh ricotta cheese mixture, mozzarella and parmesan cheese simmered in homemade tomato sauce.

Pastelón

Sweet plantains layered with ground beef or turkey meat sauce and melted cheddar
cheese a.k.a. the “Puerto Rican Lasagna”.

Sides

Macaroni & Cheese

Baked elbow macaroni with cheddar, mozzarella, and asiago cheese.

Southern-Style Potato Salad

White potatoes mixed with relish and onions in a mayo/mustard
sauce. Served chilled.

Arroz Con Guandules

Rice with pigeon peas – Spanish style rice sauteed with onions, garlic, pork and brown pigeon peas.

Hawaiian Style Rice

Basmati rice with onion, ginger, macadamia nuts and coconut.

Vegetable Medley

Seasonal vegetables sauteed in butter and garlic.

Garden Salad

Blended greens with tomatoes, onions, bell peppers, carrots, cucumbers

Caprese Salad

An Italian salad, made of sliced fresh mozzarella, tomatoes, and sweet basil, seasoned with salt, and olive oil.

Sweets

Cheesecake

NY style homemade cheesecake. Served with whipped cream and strawberries.

Lemcake

A delicious homemade cinnamon and vanilla pound cake.

Chocolate Chip Croissant Bread Pudding

Flaky croissant bread pudding with melted chocolate chips.

Coconut Oat Cookies

Freshly baked rolled oat and coconut cookies, a true treat.

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Our Promise To You

Our promise to you includes the fact that we try to use only locally-sourced organic ingredients because the health of our clients is our number one priority.